{"id":24427,"date":"2021-05-25T15:30:40","date_gmt":"2021-05-25T13:30:40","guid":{"rendered":"https:\/\/www.azti.es\/servicios\/tecnologias-de-facil-regeneracion-y-cocinado-en-el-hogar\/"},"modified":"2021-09-03T08:20:32","modified_gmt":"2021-09-03T06:20:32","slug":"technologies-cooking-home","status":"publish","type":"services","link":"https:\/\/old.azti.es\/en\/servicios\/technologies-cooking-home\/","title":{"rendered":"Easy regeneration and home cooking technologies"},"content":{"rendered":"\n\n<!-- **********************************************\n     ************* PAGE HEADER - DEFAULT ************ \n     ********************************************** -->\n    <header class=\"page-header page-header-default \">\n        <div>\n            \n    <nav class=\"breadcrumb\">\n        <ul>\n                            <li class=\"\">\n                                            <a href=\"https:\/\/old.azti.es\">Inicio<\/a>\n                                    <\/li>\n                   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class=\"page-header-body\">\n                    <div>\n                        <div class=\"title-wrapper\">\n                                                        <h1 class=\"h1\">Easy regeneration and home cooking technologies<\/h1>\n\n                                                            <div class=\"post-date-categories\">\n                                    \n                                <\/div>\n                                                                                                                            <div class=\"page-header-description\">\n                                        <p><p>At AZTI we work on the validation of new equipment and household appliances: ovens, microwaves, vacuum or low-temperature cooking equipment, 3D printers, heating plates, refrigerators, probes, etc. We validate the operation of your equipment and check that it has the desired effect on food.<\/p><\/p>\n                                    <\/div>\n                                                                                    <\/div>\n                    <\/div>\n                                    <\/div>\n                                                            \n                        <picture class=\"image default\">\n                                <source media=\"(min-width: 993px)\" srcset=\"https:\/\/old.azti.es\/wp-content\/uploads\/2021\/05\/Tecnologias-de-facil-regeneracion.jpg\"\/>    \n                <source media=\"(min-width: 769px)\" srcset=\"https:\/\/old.azti.es\/wp-content\/uploads\/2021\/05\/Tecnologias-de-facil-regeneracion.jpg\"\/>\n                <source media=\"(min-width: 451px)\" srcset=\"https:\/\/old.azti.es\/wp-content\/uploads\/2021\/05\/Tecnologias-de-facil-regeneracion-768x512.jpg\"\/>\n                <source media=\"(min-width: 0)\" srcset=\"https:\/\/old.azti.es\/wp-content\/uploads\/2021\/05\/Tecnologias-de-facil-regeneracion-450x300.jpg\"\/>\n                                    <img class=\"\" src=\"https:\/\/old.azti.es\/wp-content\/uploads\/2021\/05\/Tecnologias-de-facil-regeneracion.jpg\" srcset=\"https:\/\/old.azti.es\/wp-content\/uploads\/2021\/05\/Tecnologias-de-facil-regeneracion.jpg\" alt=\"cocinado en casa\" title=\"Tecnolog\u00edas de f\u00e1cil regeneraci\u00f3n\"\/>\n                            <\/picture>\n            \n                                    <\/div>\n    <\/header>\n\n    \n\n\n\n<p>AZTI offers companies its extensive experience in the evaluation and optimisation of processes and technologies related to the regeneration and cooking of food at home, catering and hospitality industry.<\/p>\n\n\n\n<p>At AZTI we work on the <strong>validation of new equipment and household appliances<\/strong>: ovens, microwaves, vacuum or low-temperature cooking equipment, 3D printers, heating plates, refrigerators, probes, etc. We help our clients to evaluate the performance of their equipment and check that it has the desired effect on food.<\/p>\n\n\n\n<p>We also carry out <strong>characterisation studies<\/strong> with customers\u00b4 equipment to assess the impact of different <strong>culinary processes<\/strong> (e.g. baking, low temperature or vacuum cooking, frying, etc.) on food characteristics by applying different conditions during the process (e.g. time, temperature, pressure, etc.).<\/p>\n\n\n\n<p>With the knowledge acquired, the customer will be able to <strong>develop new equipment<\/strong> to meet the needs of its customers, modify existing equipment to <strong>optimise the treatment<\/strong> and the result of the final product or provide recommendations and <strong>instructions for use.<\/strong><\/p>\n","protected":false},"featured_media":22632,"parent":0,"menu_order":0,"template":"","contexts":[212],"application":[48],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v18.4.1 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Easy regeneration and home cooking technologies - AZTI<\/title>\n<meta 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